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Lightened Up Vietnamese Iced Coffee
Print Recipe
Ingredients
1
can evaporated milk
1
can sweetened condensed milk
ice
freshly brewed espresso or strong coffee
Instructions
To make the creamer
In a sealable container, stir together the evaporated milk and sweetened condensed milk.
Store in the fridge.
To make the iced coffee
Fill a glass halfway with ice.
Pour in 3 tbsp of creamer.
Top with freshly brewed espresso or strong coffee.
Calories:
Author:
Jessica Penner, RD