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Smart Nutrition with Jessica Penner, RD

Smart Nutrition with Jessica Penner, RD

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Home / Meal Planning / Meal Plans / Supper Club Meal Plan 63 (spring)

Supper Club Meal Plan 63 (spring)

Meal Planning, Meal Plans

a Collage of photos for the supper club meal plan number 63

Here’s this week’s lineup! The feature food is halloumi!

Grocery Shopping List

Get it here!

This Week’s Lineup!

Happy cooking 🙂

Halloumi Wraps with Romesco Sauce
These halloumi wraps are filled with salty cheese, crunchy veggies, nuts, and a show stopping sauce! One bite and you'll be hooked!
Check out this recipe
a side view of halloumi wraps with spinach, radishes, and romesco sauce
Buffalo Chicken Noodle Bowl
A creamy spicy light noodle bowl with chicken and veggies.
Check out this recipe
buffalo chicken noodle bowl
Honey Glazed Halloumi with Roasted Cauliflower and Couscous
Sweet honey drenched salty halloumi, caramelized cauliflower, light and fluffy couscous, garlicky smooth hummus… this dish is like a litte tour of the Mediterranean on one plate!
Check out this recipe
Honey Glazed Halloumi over Couscous and Roasted Veggies
Sheet Pan Ginger Beef & Veggies
Ginger beef made easy by cooking everything on a sheetpan! Flavourful, delicious, & healthier, with a ton of veggies!
Check out this recipe
Ginger beef, veggies, brown rice in a meal prep container with toasted sesame seeds and chopsticks

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    May 16, 2022 · Leave a Comment

    Previous Post: « Honey Glazed Halloumi over Couscous and Roasted Veggies
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