Supper Club Meal Plan 70 (summer)

Here’s this week’s lineup! The feature food is walnuts!

Grocery Shopping List

This Week’s Lineup!

If you have an hour or two on the weekend to take some time to prep parts of your meals, then you can get dinner on the table so much faster during the week! Here are some meal prep ideas:

1. Chop your veggies

Chop your veggies and then place each meal’s worth of veggies in a ziploc bag.

Feta Beet Salad: Slice the beets.

Salad/Summer Rolls: Make the pickled carrots.

Easy Summer Spaghetti: Chop the onion and zucchini.

Quinoa Stuffed Pizza Peppers: Chop the mushrooms and onion. Pop the stems off the bell peppers and cut in half lengthwise. Remove the seeds.

2. Prepare your sauces

Feta Beet Salad: Make the dressing.

Salad/Summer Rolls: Make the walnut sauce.

3. Prepare your protein

Quinoa Stuffed Pizza Peppers: Cut the pepperoni.

Happy meal prepping!

Feta Beet Salad

A filling, earthy salad with a sweet side.

Check out this recipe

Summer/Salad Rolls

Featuring crunchy seeds, fresh herbs, pickled veggies, and the best walnut sauce!

Check out this recipe

Easy Summer Spaghetti

A minimalist spaghetti dish you can make in under 30 minutes using summer fresh ingredients!

Check out this recipe

Quinoa Stuffed Pizza Peppers

All the flavour of a deluxe pizza in a healthy bell pepper “crust!”

Check out this recipe

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