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Supper Club Meal Plan 66 (spring)

Meal Planning, Meal Plans

a Collage of photos for the supper club meal plan number 66

Here’s this week’s lineup! The feature food is feta!

Grocery Shopping List

Get it here!

This Week’s Lineup!

Happy cooking 🙂

bún thịt nướng (Vietnamese Grilled Pork with Vermicelli)
Bun Thit Nuong… carmelized pork, pickled carrots, fresh herbs, crunchy veggies, salty peanuts, & my Vietnamese Special Sauce = an explosion of flavour!
Check out this recipe
Bun Thit Nuong - Vietnamese Vermicelli with Pork
Sundried Tomato and Feta Spinach Salad with Grilled Chicken
A tangy, salty dressing on a crispy bed of fresh veggies.
Check out this recipe
Spinach and Artichoke Quinoa Bake
Your favourite dip… now featured in a healthy dinner dish!
Check out this recipe
barley salad with a garlic lemon dressing
An easy summer salad using fresh garden veggies and herbs
Check out this recipe
Barley Salad with a Lemon Garlic Dressing

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